Contents
Gordon Ramsay Menu Prices UK: With three Michelin-starred restaurants, Gordon Ramsay’s restaurant of the year serves sophisticated contemporary French cuisine made with the finest seasonal ingredients and employs both traditional and contemporary methods.
The staff of Restaurant Gordon Ramsay brings a vast amount of knowledge and experience in the world of hospitality and will ensure you have the most memorable dining experience.
Gordon Ramsay UK Menu Prices
| ITEM | PRICE |
|---|---|
Shellfish |
|
| Shellfish Platter | $89.00 |
| 1/2 Dozen Oysters | $23.00 |
| 1/2 Dozen Clams | $17.00 |
| 1/2 Maine Lobster | $26.00 |
| 1/2 lb. Alaskan King Crab | $49.00 |
| Shrimp Cocktail | $27.00 |
Caviar |
|
| Golden Osetra Caviar | $325.00 |
| Osetra Caviar | $225.00 |
| Kaluga Caviar | $175.00 |
Soup and Salads |
|
| British Style Onion Soup | $17.00 |
| Caesar Salad | $18.00 |
| Petite Greens Salad | $18.00 |
| Tomato Salad | $18.00 |
Appetizers |
|
| Lobster Crudo | $29.00 |
| Fluke Crudo | $26.00 |
| Hamachi Crudo | $24.00 |
| Herb Gnocchi | $21.00 |
| Duck Scotch Egg | $23.00 |
| Smoked Beef Tartare | $24.00 |
| American Wagyu Sliders | $21.00 |
| Beef Cheek Ravioli | $23.00 |
| Seared Hudson Valley Foie Gras | $27.00 |
Japanese A5 |
|
| 3 oz. Triple Seared Japanese A5 | $120.00 |
American Wagyu |
|
| 8 oz. American Wagyu Skirt | $54.00 |
| 8 oz. American Wagyu Eye | $67.00 |
| 8 oz. American Wagyu Rib Cap | $85.00 |
| 8 oz. American Wagyu Filet | $85.00 |
Prime Beef |
|
| 18 oz. Bone-in New York | $69.00 |
| 24 oz. Bone-in Rib Eye | $76.00 |
| 32 oz. Porterhouse | $125.00 |
| 32 oz. Royal Long-Bone Chop | $125.00 |
Signature |
|
| Roasted Beef Wellington | $59.00 |
| Roasted Chicken Breast | $38.00 |
| Beef Short Rib | $47.00 |
Fish |
|
| Pacific Salmon | $45.00 |
| Ahi Tuna | $45.00 |
| Loup de Mer | $46.00 |
| Fish & Chips | $46.00 |
| Fisherman’s Grill | $52.00 |
Chops |
|
| Kurobuta Double Pork Chop | $49.00 |
| Rack of Lamb | $58.00 |
| Veal Chop | $55.00 |
Steak Accompaniments |
|
| Demi Roasted Bone Marrow | $15.00 |
| Pan-Seared Foie Gras | $20.00 |
| Butter Poached Lobster Tail | $38.00 |
| Alaskan King Crab Legs | $48.00 |
Sauces |
|
| House Made Steak Sauce | $7.00 |
| Worcestershire Demi-Glace | $7.00 |
| Bearnaise Sauce | $7.00 |
| Peppercorn Sauce | $7.00 |
| Chimichurri Sauce | $7.00 |
| Foie Butter Sauce | $7.00 |
Sides |
|
| Braised Greens | $14.00 |
| Potato Puree | $14.00 |
| Roasted Brussels Sprouts | $14.00 |
| Potato Flight | $14.00 |
| Mushrooms | $14.00 |
| Broccolini | $14.00 |
| Rainbow Carrots | $14.00 |
| Mac & Cheese | $14.00 |
| French Fries | $14.00 |
| Curried Whole Grain Trio | $14.00 |
Vegetarian & Vegan Menu Entrees |
|
| Harissa Cauliflower Steak | $38.00 |
| Veggie Wellington | $42.00 |
| Vegan Crab Cake | $38.00 |
Desserts |
|
| Vanilla Mascarpone Cheesecake | $13.00 |
| Apple Tart | $13.00 |
| The duo of Pot de Creme | $17.00 |
| Mango Delice | $13.00 |
| Souffle | $16.00 |
| Peanut Butter Bar | $13.00 |
| Sticky Toffee Pudding | $16.00 |
| Sorbet | $13.00 |
Disclosure: PriceListo gathers actual prices from various sources such as visits to the site as well as business websites and telephone interviews.
Prices on this website are derived from one or more of these sources. Of course, prices mentioned on this site may not be up-to-date, and might not be applicable to all locations under a particular brand of business.
To find out the most current rates call the business location that is of interest to you.
Click Here👉Gordon Ramsay’s
Gordon Ramsay’s First Restaurant
In 1998 at the age of 31 years old, Gordon established the first restaurant that was owned by him, Restaurant Gordon Ramsay, located in Chelsea.
The restaurant was intimate and intimate, with the finest French food. In 2001, the restaurant earned three Michelin stars that the restaurant still has to this day.
In 2007 Clare Smyth MBE was appointed Chef Patron. She became the sole female cook in the UK to be awarded three Michelin star awards.
The year 2015 saw Matt Abe was appointed Chef of Cuisine to oversee the team. In 2020, he received the elevated position of co-chef patron.
Matt maintains the tradition and reputation of the restaurant, by ensuring the continuous striving for excellence.
The intimate restaurant can accommodate 45 diners. The elegant interiors were created in collaboration with Fabled Studio, combining contemporary luxury and exceptional service. Gordon Ramsay’s Restaurant Gordon Ramsay is the mark of quality.